Writing KO's story since 1972
Do you like to relax watching people bake? Is this a calming experience for you? Well, you should watch “Nailed It!” But not for those reasons. Three amateur chefs go head-to-head in a two-round baking showdown on Netflix’s “Nailed It!” Host and comedian Nicole Buyer, accompanied by professional French pastry-chef Jacques Torres, takes viewers through […]
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It is so hard to figure out a way to be safe yet enjoy life as it goes. Especially now, during the change of the seasons, we all want to be social. Fret not! For I have the perfect way to enjoy fall without taking your mask off. Visit an orchard! Last Sunday, my sister […]
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If you were fed vegetables as a kid, you know how daunting they can be. The brussels sprout, green bean, and broccoli have caused many a child much trauma. The brussels sprout is well-known for its strong odor, bitterness, and fibrousness. These issues are solved by extending the cooking time and NOT BOILING. Green beans […]
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I’ve found just the activity that you’ve been looking for. Having read the headline, you must already know that today you’re here to get a formal, universal, and unbiased review on making and eating the ultimate feel-good food: Annie’s boxed mac and cheese. Annie’s is undeniably perfect, giving you a fulfilling dish and a great […]
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KO’s college advising office went online on Tuesday, March 24, as Connecticut legislation forced the KO community to stay home to slow the spread of the coronavirus. Despite this drastic change in lifestyle, KO’s college advisors have managed to maintain a close eye over students and their application processes. Instead of holding biweekly college VQV […]
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How often is it that we find out about the personal lives of KO staff members? Not very. We now have that opportunity, via an Instagram account, to learn a bit more about the life of Assistant to the Dean of Students Lindsay Perkins. Run by Ms. Perkins herself, @lindsayculinary features her numerous gastronomical creations. […]
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